A large team of more than 50 cooks is ready, willing and able to offer you a range of dishes from an international menu that takes in everything from fine Italian cuisine to mouthwatering traditional Madagascan delicacies.
Africa's Best All-Inclusive Resort, the Andilana Beach offers you exceptional value for money.
At the Central Restaurant, for both lunch and dinner you will be presented with an extensive international buffet including more than 60 dishes, with home-made pastas and sauces taking their place alongside fresh fish and zebu meat delicacies.
Stretching along the seafront for more than 40 metres, the central restaurant can accommodate more than 400 diners, and is open at the following times: for breakfast, from 7am to 10am, for lunch from 1pm to 2.30pm and for dinner from 8pm to 10pm.
Pizzas, calzones, focaccias, panzerottos and fresh, home-made pastas are on offer, as are just-baked French baguettes.
Every week, there are different grilled specialities based on lamb, goat and boar meat, as well as swordfish, red snapper and grouper, all cooked up on the beach and seasoned with Madagascan spices. The wide range of high-quality dishes is without equal on Nosy Be.
“...a spoonful at the poolside...”: you'll soon find out what that means! Every day, there is a delicious assortment of desserts, including our famous vanilla cream and lashings of Madagascan chocolate.
Every day, there are two unmissable appointments at the poolside: at 4.30pm, there is the celebrated Andilana Beach Resort TeaTime, with our pastries, warm tarts and unforgettable chocolate crepes. And from 7.30pm onwards, you can enjoy a rich selection of finger foods that will keep you going until dinner as you listen to the music at the piano bar.
Andilana Beach Resort
Tel: +261 34 65 000 07/08/10/11
Plage de Andilana Beach
Nosy Be - Madagascar - BP 111